Description
Dexam has teamed up with the charismatic Jeremy Pang from Covent Garden’s School of Wok cookery school to create a wonderful collection of woks, accessories and kitchen textiles to enable enthusiasts to practise the art of Chinese cooking with excellence from the very start.
Use with a round bottom wok or for steaming. This Wok Ring will sit comfortably on most hobs and is essential when cooking with a round bottom wok. You can also use it to make a steamer: put it inside your wok, with a plate of food on it and cover the Wok with a Wok Lid. Length: 25cm Width: 5cm Height/Depth: 25cm Size: 10″/25cm
ABOUT DEXAM:
Quality designed in England. Since 1957, Dexam’s principles have remained the same: innovation, reliability, and friendliness. Recently, they have added to that list a determination to act as sustainably as possible within their environment.
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